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BSI Asia > Food Safety > Standards
Food Safety Overview  

HACCP based Food
Management Systems
 

Food Safety Standards  
  ISO 22000  
  BRC/IoP Packaging
  Standard
 
  BRC Global Standard -
  Food
 

Implementing a Food
Safety Management
System
 

Food Safety
Management Systems
Registration
 

Training  

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Food Safety Standards

There are numerous food safety standards and finding the correct one to meet your organization's requirements can be a daunting task. Utilizing its wealth of experience and expertise, BSI will help you make the correct choice.

The following section provides details of the food safety standards which BSI certifies to:

Standards can be purchased by

A range of supporting books and guidance documents on food safety are also available from BSI Business Information.






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